INGREDIENTS potato-rosti-with-smoked-sturgeon
Serves 4
Maris piper peeled | 400g |
Butter melted | 100g |
Salt and pepper to taste | |
Crème fraiche | 4 tbsp |
Small bunch of chives chopped | |
Smoked sturgeon | 200g |
Serves 4
Maris piper peeled | 400g |
Butter melted | 100g |
Salt and pepper to taste | |
Crème fraiche | 4 tbsp |
Small bunch of chives chopped | |
Smoked sturgeon | 200g |